Maa ki Rasoi Se

Youtube Video Link Hello, I am sharing fresh chilled beat the heat recipe of Rose Strawberry Lassi. Creamy lassi is of fresh rose petals and strawberry. Ingredients - 1. Desi fresh rose - 2 Pieces + few for garnish 2. Strawberries - 10 Pieces 3. Fresh thick curd - 1 Cup 4. Chilled milk - 4 Tbsp 5. Fresh cream - 2 Tbsp 6. Strawberry sauce - 2 Tbsp 7. Sugar/Honey - 1 Tbsp Recipe - Take a mixer jar Add 6-7 strawberries, it can be fresh or frozen Add petals of two desi red rose Add 1 cup thick fresh curd, chill it before using Add 2 Tbsp of sugar or honey Add 2 tbsp of fresh cream or malai Add 4 tbsp of chilled milk Grind on pulse for few seconds Take tall glass and pour strawberry sauce on walls Pour lassi Garnish with fresh/dried rose petals or strawberry slices Enjoy chilled fresh lassi and beat the heat Till i am back with another yummillicious recipe, plz enjoy summer with refreshing Rose-Strawberry Lassi. Bye Bye Yummy mummies!!

Youtube Video link Hello, I am sharing Bihar style fish in mustard gravy It is fried fish in mustard gravy. Ingredients - 1. Rohu or Katla fish - 300Gm (in Bengali Cut) 2. Ginger-Garlic paste - 2 Tbsp 3. Mustard Paste - 2 Tbsp 3. Tomato-Onion Paste - 4 Tbsp(Tomato:Onion-1:1) 4. Coriander leaves - few (chopped) 5. Mustard oil - 100 ML 6. Turmeric powder - 2 Tsp 7. Red Chilli Powder - 2 Tsp 8. Pepper Powder - 2 Tsp 9. Methi/Fenugreek Seeds - 1/2 Tsp 10. Hing/Asafoetida - 1 Pinch 11. Salt - As per taste Recipe - Take a big bowl Add 2 Tbsp ginger garlic paste Add 1 Tsp turmeric powder Add 1 tsp Red chilli powder Add half tsp pepper powder Add salt as per taste Mix well (if you want can add few drops of water and mix) Now coat cleaned fish pieces in masala After coating all fish pieces, keep them 5 mins covered for marination. Here note do not over marinate fish. Heat a pan on medium flame Add 100 ML of mustard oil and heat properly Add marinated fish pieces and fry on low-med flame. He