Maa ki Rasoi Se

Youtube recipe link How to prepare Veg stock -  Take a sauce pan Add 1 L Water, Give a boil Add coriander stems Add lemon grass (optional) Add stems of veggies (Cauliflower, broccoli, cabbage) Add cabbage leaves Add stems of carrot, Stir well Add chopped ginger, Stir well Cook till veggies turn tender Strain the veg stock How to prepare Veg Clear soup -  Heat cooking bowl Add veg stock Add 2 spoon chopped carrot Add 2-3 chopped broccoli florets Add 2-3 spoons chopped beans Add 2-3 spoons corn Give a boil with lid ON Add 2-3 chopped cauliflower florets Add 6-7 chopped mushrooms Add few chopped palak leaves Add 2-3 spoons chopped cabbage Add 2-3 spoons peas, Give a stir Add 2 spoons chopped onions, Stir well and Give a boil with lid ON Add 2-3 spoons chopped green bell pepper Add 2-3 spoons chopped yellow bell pepper Add 2-3 spoons chopped red bell pepper Stir well, Give a boil with lid ON Add 1/4th Tbsp pepper powder Add salt as per taste Add 1 lemon juice Give a good boil ...

Uttarakhandi Phaanu

Sizzling hot sizzler!!  When a butler arrives with a sizzler in the dine area of a restaurant, it attracts every ones attention with its sizzling sound and smoky aroma. "Sizzler" is a open-roasted, grilled or shallow fried piece of meat, chicken, fish or vegetable patty, served with french fries, shredded cabbage, tomatoes, carrots, french beans etc., served on a metal (usually iron) or stone hot plate, kept on a wooden base. My hubby like it very much and we love to have it every time. So i decided to learn it. And here i am with it's recipe.  Ingredients : Mushroom - 1 cup Paneer - 1 cup Broccoli - 1/4 cup Carrot - 1/4 cup Bell Pepper - 1/4 cup (can be taken all colored- red, green, yellow) Onion - diced - 1/4 cup Baby corn - 4 (diced) Olive oil for sauteing - 5 ts  For Sauce  Onions chpped - 2ts Soya sauce - 2 tbs Green chilli sauce - 1ts Red chilli sauce - 1ts tomato sauce - 2ts Sugar - 1tbs Salt - as per taste corn flour - 4 t...

This is my favorite soup. Whenever i go to a restaurant, my first preference is Veg Hot and Sour Soup. Also whenever i get cold, cough and fever, i prefer this soup to relieve from the ailments. Hot and sour soup  can refer to soups from several Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour.  In India, this soup is made with red and green chillies, ginger, carrots, snow peas, tofu, soy sauce, rice vinegar and a pinch of sugar. It is viewed in India as being a Chinese soup. It can be veg and non veg as well. Now let see the recipe. Ingredients: Every ingredients should be chopped. Garlic  1tbs Ginger 1tbs Green chilli 1 piece Onion 2tbs Carrot 2tbs Mushroom 2 tbs Baby Corn 2tbs Green Bell papper 2tbs Cabbage 2 tbs Beans 2tbs Black pepper powder - 1 small tbs Sugar- 1 tbs Salt - as per taste Vinegar - 2 tbs Chilli Sauce - 2 tbs Soya sauce - 2tbs For garnishing...