Seem- Aloo Rai || Bihar Special Instant Pickle

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Youtube Video Link



Hello, I am sharing Bihar Special instant pickle recipe called Rai. This one Its one of my mum’s recipe which I relished during winter and so I am here with its recipe.

Ingredients - 


  1. Broad beans - 250Gm
  2. Boild baby potato - 200Gm
  3. Black Mustard - 2 Tbsp
  4. Garlic coves - 7-8 Cloves
  5. Green chilli - 2 Pieces
  6. Mustard oil - 1.5 Tbsp
  7. Turmeric powder - 1 Tsp
  8. Salt - As per taste


Recipe -

  1. heat a saucepan on medium flame
  2. Add 500 ML water and boil
  3. Add 1 Tbsp salt
  4. Add 200gm Broad beans/seem
  5. Boil till they turn tender/soft
  6. Strain and cool them
  7. Now Take a mixer jar
  8. Add black mustard, garlic, green chilli and grind into fine paste
  9. Take a big bowl
  10. Add boiled and peeled baby potato
  11. Add boiled broad beans
  12. Add mustard paste, turmeric powder, mustard oil and salt
  13. Combine well

You can relish this instantly and this will have a pungent taste on immediate consumption
You can keep it outside for one day and it will have sour taste and store in freeze for maximum of 2-3 days and relish with phulka or rice.
Please try my recipe and share your views with me.
Enjoy the recipe
Will be meeting again with new recipe
Till then
Bye Bye yummy mummies!!

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